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DINING ROOM MENU

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Shorba 
* vegetarian ** vegan
Makhlouta soup **    7,50

Lentils, rice, bourghol and caramelized onions, with cumin and fléflé

Salata 

* vegetarian ** vegan

 

Fattouche **    9,50

Romaine lettuce, crunchy vegetables and grilled pita, tart vinaigrette with sumac and garlic

Taboulé **    9,00

Parsley, green onions, bourghol and tomatoes with a lemon and mint vinaigrette

Armenian Salad **    8,50

Finely chopped romaine lettuce, tomatoes and cucumbers with a garlic, cumin and fléflé tart vinaigrette

Shinklish *    9,00

Fresh cheese with herbs, finely chopped tomatoes and onions spiced up with fléflé and lemony vinaigrette

Green**    8,25

Romaine and tomatoes with a lemon and mint vinaigrette

 

mazza

* vegetarian ** vegan

Hommos **    4,50 /  9,00

Chickpeas and tahini purée with cumin, lemon and garlic

Métabal **    5,00 / 10,00

Grilled eggplants purée with tahini, olive oil and garlic

Mouhamara **    5,00 / 10,00

Breadcrumbs and walnuts purée heightened with fléflé and pomegranate molasses

Hommos/Mouhamara    9,50

Moussaka **    5,00 / 10,00

Fried eggplants cooked with tomatoes, onions and sweet peppers

Sabanegh* *    5,75 / 11,50

Homemade thick yogurt, finely chopped romaine lettuce and cucumbers, mint and garlic

 
Labneh *    5,00 / 10,00

Homemade thick yogurt

Garlic Labneh *    5,50 / 11,00

Homemade thick yogurt, finely chopped romaine lettuce and cucumbers, mint and garlic

 

Tarator chicken    6,00 / 12,00

Thinly sliced chicken in a tahini and garlic sauce with sauteed almonds and pine nuts

Falafel (2) **    8,00

Legume doughnuts with spices, served with finely chopped lettuce topped with tahini sauce

 

Yalandji (6) **    12,00

Vine leaves stuffed with rice, chickpeas, tomatoes and walnuts, simmered in a lemon and dill juice

Foule Moudamas **    9,00

Braised broad beans in a lemon, cumin and garlic juice

Vegan Platter **    32,00

Hommos, métabal, mouhamara, yalandji, moujadara, foule and fatayer

Aleppo Cheese (2) *    7,50

Firm cheese seasoned with nigella seed and zaatar

 

Samboussak (2) *    10,00

Fried pâtés stuffed with cheese, fine herbs and sauteed almonds and pine nuts

Kébbé Addass **  ( 100 gr / 200 gr)    7,50 / 14,50

Red lentils, bourghol and caramelized onions heightened with cumin, coriander and fléflé

 
Kébbé Nayé ( 100gr / 200 gr)    8,75 / 17,00

Beef tartar, bourghol and finely chopped onions, spiced with fléflé

 

Armenian Basterma    14,00

Thinly sliced cured beef with Armenian spices

 

Vine Leaves (8)    14,00

Vine leaves stuffed with rice and beef, simmered in a lemon and garlic juice

Aleppo Sausages (4)    12,00

Beef sausages with pine nuts and wine

Armenian Sausages (4)    15,00

Beef sausages spiced with garlic, fléflé and cumin

 
Kébbé Sajié    15,00

Beef and bourghol crusty pâté stuffed with beef, onions, pine nuts and walnuts

 
Akrass Naanaa    10,50

Kefta and mint patty served in a lemon and garlic juice with olive oil

Grilled pita

* vegetarian ** vegan   ▲ possible without cheese

Aleppo Cheese Pita *    11,00

Grilled pita stuffed with Aleppo cheese, mint and fléflé

Zaatar and Aleppo Cheese Pita *    12,50

Grilled pita stuffed with Aleppo cheese, tomatoes and zaatar

Sabanegh and Aleppo Cheese *     16,75

Grilled pita stuffed with Aleppo cheese, mint and fléflé

Toshka     15,00

Grilled pita stuffed with kefta, tomatoes and Aleppo cheese

Spicy Toshka     15,50

Grilled pita stuffed with spicy kefta, tomatoes and Aleppo cheese

 
Machaoui bahr

 

Shrimps Michoui (4)    18,00

Grilled shrimps in a garlic butter

Shrimps Terbialy (4)    19,00

Grilled walleye fillet topped with sweet peppers, onions and walnuts, heightened with coriander and fléflé

 
Samack Dahabi Harr    27,00

Grilled walleye fillet topped with sweet peppers, onions and walnuts, heightened with coriander and fléflé

Sea Bass    26,00

Grilled sea bass deglazed with arak and garnished with fennel and sweet pepper confit

Artic char (Opercule)    28,00

Urban farmed char marinated in debs fléflé grilled on skin, served on a purée of yellow beets, enhanced with lemon and tahiné topped with a grilled zucchinis salad and puffed wild rice

Bilforn

Lamb    26,00

Braised lamb with wine, port and spices, served on chicken rice, topped with sauteed almonds and pine nuts

Lamb Poutine    27,00

Braised lamb with wine, port and spices, served on chicken rice, topped with sauteed almonds and pine nuts

 

Machaoui lahm


Also available as a sandwich

Accompanied by vermicelli rice for an extra 3,50

Aleppo Kabab    (1 sk / 2 sk)     11,50 / 23,00

Lightly spiced beef kefta, served on stewed tomatoes

Kabab Khach-Khach   (1 sk / 2 sk)    12,50 / 25,00

Beef kefta spiced with fléflé, garlic, onions, parsley and sweet peppers, served on stewed tomatoes

Chiche Taouck    (1 sk / 2 sk)    13,75 / 27,50

Chicken marinated in a garlic and pomegranate molasses sauce with lemon juice

Chiche Kabab    (1 sk / 2 sk)    16,00 / 32,00

Marinated and lightly seasoned filet mignon

Chiche Kabab Terbialy    (1 sk / 2 sk)    18,50 / 37,00

Filet mignon marinated in a tomato and garlic sauce, spiced with fléflé and sumac

Kabab Osmally    17,00

Beef kefta and tahini sauce, topped with garlic and coriander butter, sauteed almonds and pine nuts

idafaat

 

Fries    5,00

Homemade fries

Spicy Fries    5,50

Homemade fries seasoned with cumin, coriander, lemon, garlic and fléflé

 
Vermicelli Rice    4,00
 
Moujadara    6,50

Rice, lentils and caramelized onions

 
Chicken Rice    6,50

Ground chicken rice, allspice, sauteed almonds and pine nuts

 
Black Olives    5,00

Heightened with cumin and fléflé

Debs Fléflé    3,00

Spicy pepper paste

 
Tahini Sauce    2,00

Sesame butter, lemon and garlic sauce

 
Garlic Mayonnaise    1,50
 
Terbialy Sauce    2,50

Tomato and garlic sauce, spiced with fléflé and sumac

 

 

halawiyat

* vegetarian ** vegan 

Cream Stuffed Atayef *    7,50

Pancake stuffed with ricotta cheese, served with orange blossom water syrup, cinnamon and pistachios

 

Walnut Stuffed Atayef*    7,50

Pancake stuffed with walnuts, served with orange blossom water syrup and cinnamon

 

Baklawa (2)*    7,00

Flaky pastry stuffed with pistachios in an orange blossom water syrup

 

Mehalabié*    5,00

Rose water and orange blossom water pudding with cinnamon and pistachios

 

Caramel Flan*    6,00

 

Fresh Fruit Sherbet**    6,50

Lemon, mango or raspberry (choice of two flavors)

 

Chocolate Ice Cream 72%*    6,50

 

Knafé Bel Coco**    9,50

Coconut custard topped with crisp vermicelli, ginger syrup, jam and pistachios

 

 

mourattibat

 

House Lemonade    7,00
Orange    5,00
 
Mango    5,50
 
M.O.M.    7,00

Mango, orange and mint

 

Soft Drinks (can)    4,00
 
V-8, Clamato, Tomato Juice    4,00

 

qahwa

 

Arabic Coffee    4,00

Served with or without cardamom

 

Espresso    3,50
 
Macchiato    4,00
 
Latte    4,50
 
Cappuccino    4,50
 

 

shaï wa zouhouraat


* Without caffeine

 

Huiming    4,50

Organic chinese green tea

Assam Banaspaty    4,50

Organic and Fairtrade Indian black tea

Chaï Camellia    4,50

Organic Indian spiced black tea

Dragon Pearls     4,50

Chinese jasmine green tea

Earl Grey    4,50

Organic and Fairtrade Indian perfumed black tea

Rooibos Zeste éclair *    4,50

Citrus South African rooibos

La Sublime *    4,50

Organic chamomile, lemon grass and wild rose

 

House Tea    6,00

Assam black tea, cloves and cinnamon

 

Mint Tea    6,00

Black (Assam) or green (Huiming) tea with fresh mint

White Coffee  *    3,25

Orange blossom water infusion

 

Staff’s Herbal Tea *    6,50

Cardamom, rose water, orange blossom water and fresh mint

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